CHARLIE'S L'ETOILE VERTE | Dinner Menu
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DINNER MENU

The dinner menu changes daily, but maintains the same format.

Appetizers

  • Soup of the Day
    $6
  • Pate Maison
    $8.50
  • Crab Salad, Avocado, and Remoulade Sauce
    $9
  • Fresh Mozzarella, Tomatoes, and Basil Pesto
    $8.50
  • Smoked Maine Salmon
    $9.50
  • Escargot a la Bourguignonne
    $8.50
  • Pan Roasted Bluffton Oyster Stew
    $9

Les Entrees

  • Atlantic Cod Sauteed in Parmesan Crust
    $27
  • Local Flounder Sauteed Meuniere
    $32
  • Grilled Grouper with Wild Mushroom Sauce
    $34
  • Atlantic Salmon, Grilled with Basil Pesto
    $28
  • Grilled Tuna, Chef’s Shrimp Salsa
    $31
  • Blackened Redfish, K-Paul’s Louisianne
    $34
  • Sea Scallops, Grilled with Tomato Coulis
    $34
  • Local Swordfish, Grilled with Anchovy Caper Butter
    $30
  • Local Mahi, grilled with Mango Vinaigrette
    $28
  • Filet Mignon, Boursin Fines Herbes
    $38
  • Breast of Duck, Raspberry Demi-glace
    $30
  • Domestic Rack of Lamb, Rosemary au jus
    $46

Les Desserts

  • Pave au Chocolat
    $9
  • Bread Pudding, Crème Anglaise
    $9
  • Carrot Cake, Spiced Frosting
    $9
  • Crème Caramel
    $9
  • Caramel Cake
    $9
  • Key Lime Pie
    $9
  • Biscotti with Fine Muscat
    $9