CHARLIE'S L'ETOILE VERTE | Wine Menu
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Wines By the Glass

White and Sparkling

Bubbles
Dibon Brut Reserva Cava, Spain   8/30 
Laurent Perrier La Cuvee Brut, Champagne   16/70
Cave de Bissey, Cremant de Bourgogne Rose   12/46

Fruit, Flowers and Spice
Dr. Loosen L Reisling, Mosel ’17   8/30

Light and Crisp
Alverdi Pinot Grigio, Terre degli Osci ’16   7/26
Amity Pinot Noir, Willamette ’18   11/42

Hugel Pinot Blanc Les Amours, Alsace ’17   9/34
Ch. L’Oiseliniere Muscadet, Loire  ’16   8/30

Citrus and Herbs
Ponga Sauvignon Blanc, Marlborough ’17   8/30
Foucher Sauvignon Blanc, Sancerre ’17   14/54

Rich and Bold
Rodney Strong Chalk Hill Chardonnay, Sonoma ’17   12/46 
Kuria Chardonnay, Hungary ’17   9/34 
Ch de la Greffiere Chardonnay, Macon ’17   10/38

Rose
Sommelier’s Pick: Changes Often..Always Dry…Ask!

Red

Light Red
Ch. De Chamilly Pinot Noir, Burgundy ’15   14/54

Medium Earthy Red
Guigal, Cotes du Rhone Rouge ’15  9/34

Hahn Pinot Noir, Monterey County ’17   9/34

M.A.N. Cabernet, South Africa ’17  8/30

Mayasara 3 Degrees Pinot Noir, McMinnville  ’16   14/54

Spicy Red
22 Pirates Red Blend, California ’16   12/46

Juicy Red
Clos La Chance Merlot, Central Coast ’16  9/34

Rich and Velvety Red
Chappellet Mountain Cuvee, Napa ’16  16/62
Ferrari Carano Cabernet, Alexander Valley ’15  14/54
Cesari Mara Ripasso, Valpolicella ’16   12/46

Big and Bold Red
Ferrari Carano Carbernet, Alexander Valley ’15   14/54